January 17, 2019

Garlic Po Boys opens on Forest Avenue

By In Grand Openings, Staten Island

It is Official! Staten Island has a Cajun Creole Louisana style cuisine, now opened available for Delivery, Take out or Eating in.  This restaurant has undergone many changes in the recent past, first it was Garlic BBQ, then it was Healthy BBQ, but that all recently changed when the previous chef from Garlic Po Boys has took over the complete business and the previous owners are no longer operating the business.  A complete refresh, new logo and  complete new menu is what’s in store for this little eatery in Westerleigh Section of Forest Avenue.

View the complete Menu and Photos of Garlic Po Boys (WYE listing)
Order Online on OrderingSpace (Service by WhereYouEat)

The menu is a neat selection of Appetizers, Steam Pots, Sides, Sandwiches and Entrees.  But it features nearly everything  for every flavor, and the Sandwich Selection is Huge.

Apps such as Fries From Hell, made with some of the hottest yet tastiest Louisiana flavored seasoning.  Jambalaya, Lobster & Shrimp Garlic Bread, Homemade Chicken Fingers and Roast Beef Fries all sit inside this section.

Steam Pots are available, both for Take Out or Eating in, Steamed Shrimp with Cajun Seasoning, Corn and Potatoes can be had for $11.99, or go for the Crawfish, Shrimp and Sausage pot for $16.99, also available is the Crab Mix with now Crab, King Crab and Shrimp for $39.99.  Sides such as Garlic Rice, Creamed Spinach are said to be homemade.

A large selection of Sandwiches “Po Boy’s”, as from Wikipedia, is a traditional sandwich from Louisiana, consisting of Meat, Fried Seafood, Crawfish, Fish, Oyster or Crab, served on a Baguette Like New Orleans French Bread.  And the selection at Garlic Po Boys is large.  Options from the standard Cajun Chicken Po Boy and the Catfish Po Boy to the Crazy Shore Burger made with Fresh Jumbo Gulf Shrimp, Crab Meat and Lobster shredded on a homemade garlic bread.  The Fish Sandwich from Hell comes with a note “Hold on to your taste buds and enjoy the world’s hottest fish sandwich!”.  Brisket, Bourbon Street Burger and the Meatloaf Po Boy are all options.

Soups such as Corn Chowder and Gumbo are offered alongside a soup of the day.  Entrees are BBQ options served over dirty rice or garlic rice.  Pasta from Hell, Fish and Chips, Ribs, Pulled Pork, Blackened Catfish and a few other options.

(The full menu is posted directly on WhereYouEat)
Garlic Po Boy is opened 7 days with Free Delivery

restaurant menu

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