Fornelleto brings Baked Specialties to the Bulls Head section of Staten Island

The location of Sharkey’s Square at 1445 Richmond Avenue which recently moved to Dongan Hills is finally re-opened by the previous owners of Zio Nino.  Fornelleto is completely renovated and features new scheme.  Let’s check out what kind of specialties are offered from Staten Island’s newest pizzeria.

Baked Specialties such as Homemade Lasagna using mammas classic recipe with meat, ricotta, mozzarella cheese topped with shredded Romano cheese, fresh basil and a homemade sauce can be had for $9.95, family style for $18.  Cavatelli Alla Campagnolo also served in family style and other standard dinners include Fish from the Sea served with Mixed Vegetables or Pasta.

Wide selection of Pizzas and Pan Pies is served.  Chicken Parmigiana, Vegetable, Lasagna, Sofia, Brick Oven Pizza, Buffalo Chicken, Fornelleto Special Stuffed pie made with meat and vegetables and goes for $22.

The rest of the menu offers Appetizers such as Mussels and Arancini, Signature Salads with sides of Shrimp or Chicken, Soups go for $4, Side dishes and Specialty rolls as well as Heroes and Philly Steaks, Panini and Wraps.  Full selection of Pasta including Alfredo, Garlic and Oil, Marinara, Pesto and Primavera.  Veal Entree’s and Chicken Entree’s.

The restaurant is open 7 days from 11am to 10pm and offering free delivery as well as dine in.