The original spot of MILL HOUSE and CASA MILA will be replaced by INDIAN OVEN by AROMA
Home of authentic Indian food is coming soon to the Port Richmond section of Staten Island. We got exclusive details for you.
The menu features various styles of Samosa’s, Pakora and Vada. Tandoori and Kebabs are low calorie dishes due to the cooking style, Tandoori Salmon goes for $14.95 and is served on a sizzler with onion and bell pepper. Briyani Specials are classic dishes cooked with rice, nuts and raisins. Selecting include Fish, Vegetable, Chicken Dum and Mutton Dum and price ranges from $8.95 to $15.95. Curry, Korma and Vindaloo come in Lamb, Goat or Chicken. Wide selection of Sea food Entree’s such as Fish Moly based on the King Fish, Pan Fried Bass as well as Shrimp are served at The Indian Oven.
The restaurants posts “A story about us” with the following text on their website “For over 8 years, Aroma has been serving Montclair and Edison communities in New Jersey. Aroma is opening as Indian Oven and has been synonymous with Indian fine dining. Chef/owner takes the cuisine and culture of his homeland to the next level with a breathtaking restaurant and delicious cuisine.
Indian Oven’s chef mastery of traditional spices and flavors makes each dish an opportunity to experience classics and delicacies in new and exciting ways. Every plate becomes a culinary journey. Indian Oven also features a subterranean cocktail lounge that caters to sophisticated tastes and sensibilities. “