January 11, 2016

Sigiri a new Sri Lankin cuisine opens in Tomkinsville

By In Grand Openings, Staten Island

The location where another Sri Lankin cuisine once stood a few years back, and home most recently to the popular Asian eatery Bay House (now located about a mile down the strip), opens a Brand New restaurant with 2 other locations in NYC.  Sigiri brings Curries, Stews, Specialty Entree’s and Devilled Specialties to the neighborhood.

View the complete listing here

The restaurant offers easy dine in as well as Sunday Buffet offered by many other Asian restaurants on the Island.  The menu starts with Appetizers with items such as Dhal Wade (Lentil Patty), Fish Cutlet, Spring Rolls, Gothamba Roti.  Sri Lankan Specialties include Briyani, String Hopper and Chicken Lamprais.  Selection of Devilled Specialties (Very hot Grill) include Prawns, Fish, Calamari, Chicken, Beef, Pork or Vegetables.  Sigiri also offers a lot of Curries, Stews and of course famous Breads.  The new establishment does offer Delivery.

 

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