April 7, 2014

Staten Island North Shore Restaurant Crawl Gallery

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It was a perfect day for a great event and the turn out was huge.   The day started in Stapleton at Edgewater hall, we enjoyed a taste from many of these great restaurants and have pictures to show.

Event starts and tickets purchase (At the door) – Edgewater hall – This is where you pick up the map to seeall restaurants participating

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First food items are located right in this building,  we are introduced to Pulled Pork sandwiches along with a cheese station and mini bar.

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We start at next door “Gatsby’s On the Bay” which is serving up a Mushroom Bisque (forest mushrooms) and a Gorgonzola Style salad.

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Picture 051 We continue to Tapas, the newest Fine Dining Spanish Cuisine “Tapas Bar” on Bay St which is serving Shrimp Aiellio (Garlic shrimp over Toast).

Picture 063 Picture 065 Picture 070 Picture 071Our next stop is Wazobia, African Cuisine which was serving Dishes with Chicken. Picture 076 Picture 077 Picture 078 Picture 079

Located across the street was Lakruwana which during the time had Sunday Brunch going on but was giving Lentil Soup to North Shore Crawlers

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Continuing up the street we run into Toppings, One of Staten Island’s newest Restaurants that serves unique items such as Lobster Rolls, Truffle Burger and many more unique offerings.  During the Restaurant Crawl Toppings was sampling the Chicken and Waffles with Syrup.  Just Delicious!

Picture 086 Picture 087 Picture 088 Picture 091After hitting most of the restaurants in Stapleton, we had to drive a bit to start our next spot of food sampling and we end up at VIDA which was serving a Polenta with pulled pork and Black Beans.

Picture 092 Picture 093 Picture 094Next place on the map was 120 Bay Cafe, which unfortunately we didn’t sample food due to the much crowd, especially since our goal was to visit every place on the map

Picture 095 Picture 096Blue owned by the same management team as Beso and Bayou were serving Spring Style roll with Pulled Filling and Chicken Stick. Picture 097 Picture 099

As we continue on our way back down towards Bay Street we stop at Leidy’s Shore In which had various Perogies, Bratwurst, Sandwiches prepared for the North Shore Crawlers.  The Bar/Tavern doesn’t serve food on regular days but is in the process of building a kitchen.   The food we tasted was great!

Picture 100 Picture 101 Picture 102 Picture 103 Next was Adobe Blue’s which served Pulled Pork with Home made Cole Slaw and a Biscuit. Also Yum!

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Ruddy and Dean, one of very few Staten Island Steakhouses was serving up Toast with Meat (which I forgot what kind) but as many of other place it was also delicious.

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Pier 76, the spot with Thin Crust Pizza was sampling slices and pasta – Always very tasty.

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Then we drive ourselves to Rosebank where we start with Fire Grilled Burgers (Staten Island’s newest burger spot) where we sampled a burger:

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Bayou across the street had too much traffic going on and we did not get to sample the food:  Picture 115 Picture 116 Picture 117 Picture 118

Pronto Pizza was serving mini rolls Picture 119 Picture 120 Picture 121 Picture 122 Picture 123 Picture 124

Bin 5 was also on our agenda but were a bit overwhelmed for food shots – Photos coming soon as management said they would send it over shortly Picture 125 Picture 126

Next was Gastropub The Phunky Elephant which was serving something unique as Mac and Cheese Egg RollsPicture 127 Picture 128 Picture 129 Picture 130 Picture 131,they also had a live band going on at the time.

Rosebank tavern across the street was serving Mussles Marinara

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And finally our last location was Da Noi

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