This new restaurant and bar takes linen off the tables and goes casual, with a new menu and a new feel – The South Shore Bar and Grill is now opened for business. The original location of Fresca’s on they bay, followed by Port Atlantic Yacht Club and finally Surv – turns into a casual spot where every menu item is under $20 and new items such as Baja Fish Tacos made with Cod Filet dressed with pico di gallo and a spicy mayo are added to the new menu.
View the entire Menu for South Shore Bar & Grill here
The Signature burger “Lugerburger” is a combination of Angus sirloin, brisket and chuck mixed with Luger sauce seasonings and slow grilled, topped with beef steak tomato, vidalia onions and green leaf lettuce is on for $14. Others Burgers and Sandwiches include the Ground Broccoli Di Rabe and Sausage Burger, Maryland Crab Cake topped with a Roasted Pepper Remoulade, Classic Fish and Chips, House smoked pulled brisket, Mongolian Style deep fried pork belly. Entree’s include BBQ ribs, Amish style chicken and meatloaf.
The space keeps its similar layout, but the cloth is gone and paper is in, easy clean up and give the space a casual feel – beautiful space overlooking the water featuring a private parking lot and large seating space available with a bar in the middle of the main dining area.
